Chop Chicago Service List

Brunch Menu

• Breakfast

  • Breakfast Skillet

    $12.00

  • Country Breakfast Sandwich

    8 oz NY Strip Steak, Bacon, Parmesan Cheese Sauce, Eggs

    $22.00

  • French Toast

    Mixed Berry Bourbon Compote, Maple Whip Cream

    $12.00

  • Chop Scotch Egg

    Sage Sausage, Steak & Fingerling Hash, Hollandaise, Balsamic

    $12.00

  • Johnnycakes

    Cornmeal Pancakes, Pickled Cantaloupe, Maple Syrup, Brandy Whipped Cream

    $9.00

  • Chop Omelet

    Steak, peppers, onions, cheddar cheese

    $16.00

  • Crab Cake Benedict

    Breakfast Potatoes, Poached Egg, Jumbo Lump Crab, Hollandaise

    $15.00

  • Steak Benedict

    Poached Eggs, Hollandaise, Steak, Peppers

    $15.00

  • Steak & Eggs

    5 OZ Flat Iron, Potatoes, Scrambled Eggs

    $15.00

• Appetizers

  • Jumbo Lump Crab

    Balsamic Glaze, Tear Drop Tomatoes

    $18.00

  • Blackened Shrimp

    Fried and blacked shrimp with Thai Chili Sauce

    $14.00

  • Steak Poutine

    $13.00

  • Charred Calamari Steak

    White Bean, Pickled Red Onions, Mint, Aged Balsamic

    $10.00

  • Bruschetta

    Roma Tomatoes, Cold Pressed Olive Oil, Genovese Basil

    $7.00

• Lunch

  • Steak Tartar

    Egg Yolk, Capers, Dijon Aioli served with Homemade Potato Chips

    $15.00

  • Putter Steak

    $38.00

  • Flat Iron

    $40.00

  • 16oz T-bone Steak

    $40.00

  • 16oz New York Strip Steak

    $40.00

  • New York Strip Petite

    $30.00

  • 22oz Porterhouse

    $50.00

  • Filet Mignon

    10oz	$38.00
    16oz	$47.00

  • 16oz Bone-in Cowboy Ribeye

    $38.00

  • Caprese Sandwich

    Sun dried tomato pesto, Roma tomatoes, mozzarella, basil and balsamic reduction

    $13.00

  • Sweet Chili Salmon Sandwich

    Sweet chili Aioli, grilled pineapple, arugula

    $18.00

  • The Hen House

    Grilled chicken breast, sun dried tomato pesto, mozzarella cheese

    $12.00

  • The Train Hopper

    Veggie burger, chipotle Aioli, arugula, and tomato

    $10.00

  • Philly Cheese Steak Sandwich

    Sautéed red onions, peppers, giardiniera, shredded romaine lettuce, cheese sauce

    $14.00

  • Shrimp Po Boy

    Cajun Aioli, romaine lettuce, tomatoes and pickled red onion

    $13.00

  • Bleu Ribbon Winner

    Steakhouse Sauce, Chipotle Aioli, Gorgonzola, Crispy Onions

    $15.00

  • American Locomotive

    Nueske's Bacon Jam, White American Cheese, Sunny Side Egg

    $12.00

  • Nicoise

    Seared Ahi Tuna, Teardrop Tomatoes, 6 Minute Egg, Fresh Green Beans, Fingerling Potatoes, White Anchovies, Olives, tossed in Olive Oil & Balsamic Reduction

    $14.00

  • Caprese

    Arugula, Fresh Mozzarella, Tomatoes, Balsamic Reduction & Basil Oil

    $12.00

  • Kale & Quinoa Salad

    Roma Tomatoes, English Cucumber, Dried Cranberries, Frisee, creamy balsamic dressing

    $11.00

  • Caesar Salad

    Romaine Hearts, Parmesan Cheese, White Anchovy, Charred Lemon

    $8.00

  • Lobster Bisque

    Brandy Whipped Cream, Grilled Baguette

    $10.00

  • French Onion

    Grilled Baguette, Gruyere, Chopped Filet Bites

    $10.00

Dinner Menu

• Starters

  • East Coast Oysters

    6 For	$10.00
    12 For	$16.00

  • Tuna Tartar

    Asian Sauce, Won Tons, cucumbers

    $16.00

  • Blackened Shrimp

    Fried and blackened shrimp with Thai Chili Sauce

    $14.00

  • Oysters Rockefeller

    Broiled Blue Point Oysters, Garlic Spinach, Parmesan, Bread Crumbs

    $12.00

  • Escargot

    Baked Bourgogne Snails, Garlic Butter, Puff Pastry

    $18.00

  • Bruschetta

    $10.00

  • Jumbo Lump Crab Cake

    Balsamic Glaze, Tear Drop Tomatoes

    $18.00

  • P.E.I Mussels with Crustini

    Garlic white wine sauce

    $10.00

  • Shrimp Cocktail

    Cocktail Sauce, Lemon

    1/2 Lb	$14.00
    1 Lb	$27.00

• Soups

  • Lobster Bisque

    Brandy Whipped Cream

    $10.00

  • French Onion

    Grilled Baguette, Gruyere, Chopped Filet Bites

    $9.00

• Salads

  • Chop Signature Steak Salad

    Flat Iron Steak, Blue Cheese, Tomatoes, Red Onions, Romaine, with house dressing

    $18.00

  • Nicoise

    Seared Ahi Tuna, Teardrop Tomatoes, 6 Minute Egg, Fresh Green Beans, Fingerling Potatoes, White Anchovies, Olives, tossed in Olive Oil & Balsamic Reduction

    $16.00

  • Caprese

    Arugula, Fresh Mozzarella, Tomatoes, Balsamic Reduction & Basil Oil

    $14.00

  • Crab Salad

    Jumbo Lump Meat, Fine Herbs, Pickled Melon, Teardrop Tomatoes, creamy balsamic dressing

    $14.00

  • Kale & Quinoa Salad

    Roma Tomatoes, English Cucumber, Dried Cranberries, Frisee, creamy balsamic dressing

    $12.00

  • Caesar Salad

    Romaine Hearts, Parmesan Cheese, White Anchovy, Charred Lemon

    $10.00

• Pasta

  • Shrimp Scampi

    Roasted Garlic, Fine Herbs, Roma Tomato, Charred Lemon

    $24.00

  • Spaghetti Bolognese

    Our Bolognese Sauce and Spaghetti

    $20.00

  • Cajun Fettucine

    Blackened Crawfish, Amish Chicken, Spring Peas, Bourbon Cream

    $22.00

• Steaks

  • Flat Iron

    $24.00

  • Putter Steak

    $38.00

  • T-bone Steak

    16oz

    $40.00

  • New York Strip Steak

    16oz

    $40.00

  • New York Strip Petite

    $30.00

  • Porterhouse

    22oz

    $50.00

  • Filet Mignon

    10oz	$38.00
    16oz	$47.00

  • Bone-in Cowboy Ribe Eye

    16oz

    $38.00

• Steak Top Additions

  • Au Poivre

    $4.00

  • Red Wine Shallot Butter

    $4.00

  • Blue Cheese & Grilled Onions

    $4.00

  • Bearnaise

    $4.00

  • Oskar

    $8.00

  • Hollandaise

    $4.00

  • Chive Butter

    $3.00

  • Horseradish Crust

    $3.00

  • Gorgonzola Crust

    $3.00

  • Oskar

• Entrees

  • Braised Lamb Shank

    Served with Risotto and vegetable

    $39.00

  • Steak Diane

    Brandy mushroom sauce, garlic mashed potatoes and asparagus

    $34.00

  • Filet Trio

    3 Filets with Chef's Choice of steak toppings, served with garlic mashed potatoes and asparagus

    $35.00

  • 1/2 Roasted Chicken

    $28.00

  • Chicken Roullette

    Chicken breast stuffed with sundried tomato, mozzarella, and parmesan cheese Garnished with red peppers and choice of fingerling potatoes or Risotto

    $22.00

  • 14oz Grilled Porterhouse Porkchop

    With fresh vegetable of day

    $29.00

  • Braised Short Rib

    Served with Mashed Potato

    $40.00

  • Steak Au Poivre

    Pepper sauce, served with choice of Fries or Mashed Potato

    $26.00

  • 16oz Surf & Turf Ii

    $52.00

  • Surf & Turf

    Filet + Lobster Tail

    $65.00

• Seafood

  • Chilean Sea Bass

    Chili glazed, Sea Bass served with Broccolini

    $38.00

  • Ahi Tuna

    Sesame crusted, served with pineapple chutney, braised purple cabbage and Wasabi Aioli

    $28.00

  • Lobster Tail

    Cold Water Lobster Tail

    $45.00

  • Alaskan King Crab

    Market Price

  • Salmon Genovese

    $26.00

  • Seared Diver Scallops

    Balsamic Glaze

    $22.00

• Desserts

  • Salted Caramel Fudge

    $9.00

  • Bread Pudding

    $8.00

  • White Chocolate Raspberry Cheesecake

    $9.00

  • Sorbet Trio

    $5.00

  • Death by Chocolate

    $9.00